At Doruk Hotel, we recognize the importance of preserving the natural beauty and environment that make Fethiye so special. We are committed to sustainable tourism practices, striving to minimize our ecological footprint while providing a healthy and comfortable experience for our guests. Here are some of the eco-friendly initiatives we have implemented.
We use LED lighting and energy-efficient systems throughout the hotel to reduce electricity consumption. Many of our common areas and outdoor lights are equipped with motion sensors or timers to avoid waste. Whenever possible, we harness the region's abundant sunshine by supplementing our hot water supply with solar energy panels. These efforts help us cut down on energy usage and lower our carbon emissions without compromising guest comfort.
We have installed water-saving fixtures (low-flow faucets and showerheads) in guest rooms and public washrooms to reduce water usage. We also encourage guests to participate in our towel and linen reuse program (for example, by reusing towels when appropriate) to save water and detergent. The hotel maintains a recycling program, with separate bins for recyclables like paper, plastic, and glass. We aim to minimize waste going to landfills by recycling and, where feasible, composting organic waste.
Our cleaning and maintenance teams use environmentally friendly cleaning products that are biodegradable and non-toxic. We have reduced single-use plastics by providing bathroom amenities in bulk dispensers instead of small disposable bottles. In addition, we've eliminated plastic straws and stirrers – opting for biodegradable or reusable alternatives – to cut down on plastic waste.
Whenever possible, we source our restaurant ingredients and supplies from local farmers and suppliers. This not only ensures fresh, seasonal produce for our guests, but also supports the local economy and reduces the carbon footprint associated with long-distance transportation. We favor sustainably caught seafood to play our part in protecting marine life. By choosing local and responsible sources, we contribute to the well-being of the community and promote sustainable practices in our supply chain.
Sustainability isn't just about the environment – it's also about people and community. We invest in training our staff on environmental awareness and sustainable practices, and we invite interested guests to learn about our initiatives as well.
Doruk Hotel actively participates in local community projects and supports regional environmental and cultural programs. By engaging with the community and contributing to local causes, we aim to foster a culture of sustainability that extends beyond our hotel's walls.
We feel a deep responsibility to help preserve Fethiye's pristine coastline, crystal-clear waters, and clean air for future generations. Therefore, we regularly review our sustainability goals and seek new ways to improve.
We invite our guests to join us in these efforts – small actions like turning off lights when not in use, reusing towels, or properly sorting waste into recycling bins can make a big difference when we all do them together.
When you stay at Doruk Hotel, you can enjoy your holiday with peace of mind, knowing that you are supporting an eco-conscious establishment. We are proud of every step we take towards a more sustainable future, and we're delighted to have you join us on this green journey. Together, let's make a positive impact – for ourselves, for Fethiye, and for our planet.
Turn off lights and air conditioning when leaving your room. Unplug electronic devices when not in use.
Dispose of waste in the correct recycling bins. Separate plastic, paper, and glass materials.
Change towels and linens only when necessary. Hang towels to allow reuse and save water.
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